Autumn Changes

Today was a very busy day in my little garden. Three new apple trees arrived from One Green World, a Golden Sentinel, another North Pole, and a dwarf Hidden Rose. The timing is perfect because the Rose is supposed to be a special birthday apple for my daughter, who turns 2 tomorrow. In later years it should ripen around her birthday and the fruit should have red flesh.
But we had to make room for the new trees, which meant pulling up most of the vegetables. As much corn was harvested saved as possible, though the yield was pretty sad looking. The dry stalks were thrown into my very green-waste heavy composter. The tomatoes were pulled up and all the ripe ones consumed on the spot by my daughter. The basil was turned into 21 oz of pesto and frozen. The only vegetables remaining are the two pumpkin vines (which have one ripe gourd for Halloween and two that might be pie in November).
While digging the tree holes I uncovered a dozen white grubs, mostly by the onions that never produced. I'm guessing they're Japanese beetle grubs because I saw the adults all summer. They're probably causing the dry spots in my lawn too. I'll have to look into treatment for that.